Cuisine Cameroun

21 Traditional Cameroonian Foods To Feed your Soul …. Cameroon Food- 21 Traditional Cameroonian Foods To Feed your Soul May is Cameroon Independence Month and My Birthday Month YAY! Yes! I ‘ll be turning 21.. Again. Hahaha. My son says I can’t be turning 21 every year and I replied, Moms can do anything . I just don’t age. Anyways, as many Cameroonians celebrate …

Cameroonian cuisine – Wikipedia. Cameroonian cuisine (French: cuisine camerounaise) is one of the most varied in Africa due to its location on the crossroads between the north, west, and center of the continent; the diversity in ethnicity with mixture ranging from Bantus, Semi-bantus and Shua-Arabs. Added to this is the influence of German colonialisation and later the French and English annexation of different parts of the country.

Journey to Cameroon – International Cuisine. The cuisine of Cameroon is similar to other West African countries but there is also an influence from the French. The food varies by region but is typically one large meal served in the evening. In the north, staple foods are corn, millet and peanuts. In the south people eat more root vegetables as a well as plantains.

THE 10 BEST Restaurants in Cameroon – Updated April 2020 …. Best Dining in Cameroon, Africa: See 5,234 Tripadvisor traveler reviews of 249 Cameroon restaurants and search by cuisine, price, location, and more.

Food in Cameroon – Cameroonian Food, Cameroonian Cuisine …. In general, the Cameroonian diet is characterized by bland, starchy foods that are eaten with spicy (often very hot) sauces. Meat on skewers, fried and roasted fish, curries and peppery soups are common dishes. Staple foods eaten in the north are corn, millet, and peanuts.