Cuisine Levantine

Levantine cuisine – Wikipedia. Levantine cuisine is the traditional cuisine of the Levant, known in Arabic as the Bilad al-Sham and Mashriq, which covers a large area of the Eastern Mediterranean. It continues to carry an influentially mainstream character in a majority of the dishes today. It is found in the modern states of Cyprus, Jordan, Lebanon,…

What is Levantine food – and why you should love it. Common ingredients in Levantine cuisine All these dishes call on the magic of fresh herbs and spices, many different kinds of nuts, including pine, pistachio, almond and sesame, as well as beans and pulses, and plenty of squeezes of lemon, whose presence in Levantine cuisine is required as much as sunlight.

Levantine – Wikipedia. Levantine Arabic, a dialect of Arabic Levantine cuisine, the cuisine of the Levant Levantine Cultural Center, now called The Markaz, a religious cultural center in West Los Angeles, California.

Levantine Recipes | Authentic recipes from the Levant.. Welcome to Levantine Recipes! This food blog is all about the Levantine cuisine. Ever since I was a child, I loved to hang out with my mother in the kitchen. On the one hand I did this because it always had such an incredibly delicious smell and I was a glutton – on the other hand because I was fascinated by how much devotion my mother used …

About – Levantine Cuisine. Levantine Cuisine As Mississauga’s first caterer, Levantine Cuisine Catering provides customized food and Authentic Syrian Food menus and exceptional service to execute your event cleanly. Our team of professional caterers and event planners are industry experts dedicated to making memorable events.