Aloe Vera Cuisine

What Is Aloe Vera—and Should You Eat It? | MyRecipes. You can easily make aloe vera juice by adding aloe gel to water and drinking it. If you're not a fan of the texture and slightly bitter flavor of an aloe vera juice, you can also blend cubes of the aloe meat into smoothies like the Açai Super Smoothie and juices like the detoxifying Cilantro-Celery Juice Punch for a refreshing drink with an antioxidant boost.

Homemade Aloe Vera Juice Recipe | Organic Facts. Aloe vera juice is made from the leaves of the aloe vera plant, and unlike the processes to acquire the extract of this plant, the juice is made by crushing, grinding, and blending the entire leaf. After several filtering steps, the juice can be consumed for its concentrated nutritional values.

Can You Eat Aloe Vera?. Aloe vera gel has a clean, refreshing taste and can be added to a variety of recipes, including smoothies and salsas. To prepare the gel, cut off the spiky edges on the top and alongside the aloe…

How to Cook With the Aloe Vera Plant | Our Everyday Life. Aloe vera is a popular houseplant and medicinal herb. Many people drink aloe vera juice or use it in smoothies or fruit desserts. It is also possible, though, to cook aloe vera. It is popular in Asian, Latin American and other cuisines.

Cooking With Aloe Vera | POPSUGAR Food. The aloe vera gel looked sticky and mucous, not delicious (or even edible). I'd read in a few places that aloe vera on its own is kind of bitter, so of course, I immediately cut off a piece and …